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parmigiano reggiano PDO selling, italy hard cheeses, italian parmesan production


wedge production line

A wedge of Virgilio Parmigiano Reggiano PDO can be eaten in pieces at mealtimes or grated, it has a guaranteed minimum ageing time of 18-24 months and, as for the entire Virgilio range, respects the exclusive national origin of the raw material. The traceability of the product makes it possible to trace the dairy where the wedge was manufactured. This guarantees the origin of the food we place on our tables. Enter the lot number found on the label in the Tracciabilità (Traceability) window to see the map of the dairy and the date of production.

Image Packages Quantity Storage
Wedge production line Vacuum packed 300 g - 500 g - 1000 g (PV) + 4 / + 8 degrees
Wedge production line ATM tray 300 g - 500 g (PV) + 4 / + 8 degrees

Average nutritional values per 100 g Certification
Energy value Proteins Carbohydrates Fats CSQA Certification UNI 10939:01 - CERT 1680 traceability ("filiera")
392 kcal - 1633 kj 33 g 0 g 28,4 g

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